Tasty Tuesday

Here is a super easy, quick and delicious dinner idea that your whole family will love. Top these pizza boats with any toppings you like!


Zucchini Pizza Boats

Ingredients

2 

medium or 3 small zucchini

1⁄2 cup

 tomato based pasta sauce

1⁄2 cup

 shredded mozzarella cheese

2 Tablespoons

 Parmesan cheese

Directions

1. Heat oven to 350 degrees.
2. Wash zucchini. Trim ends and cut each in half lengthwise. Use a spoon to gently scrape out soft, seedy center of zucchini.
3. Place zucchini halves in a small baking dish. Spoon pasta sauce into zucchini halves. Top with mozzarella and parmesan cheeses.
4. Bake for 25 to 30 minutes or until zucchini can be pierced with a fork and cheese is bubbly and brown. Serve warm.
5. Refrigerate leftovers within 2 hours