Tuesday, February 4, 2014

Tasty Tuesday



Parmesan Honey Sweet Potato Chips

Salty: Honey Sweet Potato Chips: Nothing tastes better than a paper-thin chip smothered in some sort of cheesy goodness. These honey sweet potato chips will give you the crunch without the guilt factor. Source: Flickr user Yelena Strokin
Ingredients
2 small sweet potatoes or 1 large sweet potato
1/2 tsp garlic powder
1/2 tsp salt
1/2 tsp paprika
1 tbsp honey
1/4 cup shaved parmesan
drizzle of extra virgin olive oil
freshly ground pepper

Pre heat oven to 375 degrees.  Start to peel potato into strips and keep going.  (I used a medium sized mixing bowl for the potato peels which I recommend because it was easy to then mix all the seasonings and potato peels in).  Now add in the olive oil, garlic powder, salt, pepper, paprika, honey and parmesan.   Mix together with your hands until evenly coated.  Line a baking sheet with parchment paper and spread the sweet potato peels on the sheet.  Bake for 20-25 minutes till crispy.

Source:  Here

No comments:

Post a Comment