Tasty Tuesday

Cinnamon Vanilla Almond Butter



What You'll Need:

2 cups roasted almonds
1/2 tablespoon vanilla extract
1 tablespoon ground cinnamon
1 tablespoon olive oil

What to Do:

1. Place the almonds in the bowl of a food processor and process until finely ground.
2. Add the rest of the ingredients and blend for a few minutes at a time, making sure to scrape the sides of the food processor bowl frequently (if the mixture sticks).
3. Process for about 5-7 minutes, or until smooth and creamy.
4. Store in a closed jar or container.

Source:  Here