Wednesday, November 20, 2013
Wellness Wednesday
The next time you are thinking a Big Mac sounds good...put it in perspective. Those calories don't get you much! Look at all of the food you could have for those same calories!
Tuesday, November 19, 2013
Tasty Tuesday
Here is a great alternative to Green Bean Casserole on Thanksgiving! No cream-of-junk soup required! When buying Bacon--look for All Natural, Nitrate/Nitrite Free!! These are delicious and my family requests them at every holiday!
Ingredients:
Green Beans (about 1.5 lbs)
*You will need 6-8 beans per bundle and about 4 bundles per serving*
Bacon (1/2 slice per bundle)
Black Pepper
Directions:
Preheat oven to 375 degrees
Cook bacon on stovetop until slightly cooked. You don't want it crisp
Boil green beans for about 3 minutes. Then place in ice water to stop cooking process and keep beans green
Cut eat slice of bacon in half. Wrap each piece of bacon around 6-8 green beans and secure with a toothpick. Sprinkle with pepper
Roast for 20-25 minutes or until bacon is crisp and beans are slightly roasted.
Source: Here
Monday, November 18, 2013
Friday, November 15, 2013
Thursday, November 14, 2013
Topic Thursday
Here is a great breakdown of what Clean Eating consists of.

Source: emeals
Source: emeals
Wednesday, November 13, 2013
Wellness Wednesday
Sometimes knowing just how hard you need to work to burn off that Krispy Kreme, will make you think twice??!!??

Source: Women's Health
Source: Women's Health
Tuesday, November 12, 2013
Tasty Tuesday
Here is an easy, quick and yummy dessert that will give you that sweet fix and still fit in with a healthy lifestyle!
Fried Honey Bananas

Serves 1
1 slightly under-ripened banana, sliced
1 tablespoon honey
Cinnamon
Olive oil
Lightly drizzle olive oil in a skillet over medium heat. Arrange banana slices in pan and cook for 1-2 minutes on each side.
Meanwhile, whisk together honey and 1 tablespoon of water. Remove pan from heat and pour honey mixture over banana.
Allow to cool and sprinkle with cinnamon.
Source: Here
Fried Honey Bananas
Serves 1
1 slightly under-ripened banana, sliced
1 tablespoon honey
Cinnamon
Olive oil
Lightly drizzle olive oil in a skillet over medium heat. Arrange banana slices in pan and cook for 1-2 minutes on each side.
Meanwhile, whisk together honey and 1 tablespoon of water. Remove pan from heat and pour honey mixture over banana.
Allow to cool and sprinkle with cinnamon.
Source: Here
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