Monday, October 31, 2016
Friday, October 28, 2016
Thursday, October 27, 2016
Topic Thursday
Who doesn’t LOVE ice cream? It is my favorite dessert, no
doubt!! I have recently found a new alternative to the beloved Blue Bunny or Ben
& Jerry’s. Give Halo Top a
try!!
Wednesday, October 26, 2016
Wellness Wednesday
Sadly, exercise is the least prescribed form of medicine but
there are SO many benefits, especially for your mental and emotional health!!
Tuesday, October 25, 2016
Tasty Tuesday
I have been obsessed with spaghetti squash lately… This is definitely a yummy recipe to try!!
Ingredients
•About 3 cups cooked spaghetti squash
•2 large garden tomatoes sliced
•Kosher Salt
•Garlic Powder, Onion Powder, Dried Basil, and Dried Parsley
for sprinkling
•5oz of fancy shredded Mexican cheese blend (separated)
•Fresh Basil for Garnish
Instructions
1. Preheat the oven to 350 degrees.
2. Spray a 11 x 9 casserole dish with non-stick spray.
3. Spread about 1 cup of spaghetti squash on the bottom.
4. Top with a layer of sliced tomatoes. Sprinkle with kosher
salt and spices.
5. Top with 1.5 oz of cheese.
6. Add another layer of squash, then tomatoes, spices and
cheese. Top with a final layer of squash.
7. Top with the last 2 oz of cheese and sprinkle with the
spices one last time.
8. Bake for 30 minutes uncovered.
9. Top with some fresh cut basil and cut into 6 serving
sizes about 3×3 inches each.
Monday, October 24, 2016
Friday, October 21, 2016
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