Thursday, October 31, 2019
Wednesday, October 30, 2019
Tuesday, October 29, 2019
Tasty Tuesday
Here are some great healthier Halloween treat ideas!!
Monday, October 28, 2019
Friday, October 25, 2019
Monday, October 14, 2019
Monday, October 7, 2019
Motivation Monday
This. This is SO me. I have to remind myself daily not to over-think EVERYTHING! I need to hear this today!
Friday, October 4, 2019
Fit Friday
I love a good pyramid workout...here are some fun ones!!
Thursday, October 3, 2019
Topic Thursday
Everyone needs to take breaks...but oftentimes we don't. You deserve breaks and your body needs them!
Wednesday, October 2, 2019
Tuesday, October 1, 2019
Tasty Tuesday
Here is a great way to incorporate fall's best flavor--pumpkin--into an easy healthy snack!
No-Bake Pumpkin Oatmeal Energy Balls
No-Bake Pumpkin Oatmeal Energy Balls
INGREDIENTS
- 1 1/2 to 2 cups dry, uncooked oatmeal
- 1/2 cup all-natural peanut butter or other nut or sun butter
- 1/2 cup pumpkin puree
- 1/4 cup chia seeds
- 1/4 cup quality honey
- 1 teaspoon vanilla extract
- 1/2 teaspoon cinnamon or pumpkin pie spice
- 1/2 cup mini dark chocolate chips
INSTRUCTIONS
- In a medium bowl,a add 1 and 1/2 cups oats, peanut butter, pumpkin, chia seeds, honey, vanilla, and cinnamon. Stir to combine well. You want the mixture to be soft but not too sticky. If you pick up a generous spoonful, you should be able to roll it into a ball and only make a minimal mess (it should stick together when rolled but still feel tacky on your hands). Depending on the type of oats you used (old-fashioned or quick oats), you made need to add up to a half cup more oats and stir until you reach the desired consistency. Again, it’s ok if it’s a little sticky because the oats will absorb some of the moisture after a little time passes, but unworkable sticky isn’t the goal.
- When the mixture is workable, add the chocolate chips and stir to combine. Scoop a large spoonful into your hand and roll into balls. Repeat with remaining dough. Keep these in the fridge for up to a week, or in the freezer for much longer.
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