Finishing off this week with a Zombie Agility workout.
That's right!! When you are dodging those zombies on the street during
beggars night in your Jane Fonda and Richard Simmons costumes you might as
well get your workout in too! Otherwise you can do this at home to
prepare yourself!!
Friday, October 30, 2015
Thursday, October 29, 2015
Topic Thursday
Who needs a fit Halloween costume idea?? Jane Fonda or
Richard Simmons anybody??? I just find the baby versions of these
costumes absolutely adorable!!!
Wednesday, October 28, 2015
Wellness Wednesday
On this Wellness Wednesday, I want to introduce you to the Candy Fairy! In our house, we use the Candy Fairy for any major event that include a TON of candy---Halloween, Easter, 4th of July parades, etc...this is a great way for your kiddos to still have some candy but not have SO much candy in the house to temp them and YOU...my boys LOVE this and don't complain about not keeping all of their candy!
*We leave the candy to give to the Candy Fairy in a bag by the front door, the Candy Fairy comes and 'takes it' in exchange for a gift...we either throw the candy away or donate it.*
*We leave the candy to give to the Candy Fairy in a bag by the front door, the Candy Fairy comes and 'takes it' in exchange for a gift...we either throw the candy away or donate it.*
Tuesday, October 27, 2015
Tasty Tuesday
With all of the candy that will be given out on Halloween, why not
try a different kind of treat. This Pumpkin-Apple Smoothie is a great
option to satisfy a sweet-tooth and get away from the Halloween candy!
Monday, October 26, 2015
Miscellaneous Monday
This week is all about Halloween and why not start it off with a
good laugh!!
Friday, October 23, 2015
Fit Friday
It's Friday! Do you have time to get your workout in
today? If you just can't get yourself out of your office, don't
worry! Here is a workout just for you.
Thursday, October 22, 2015
Topic Thursday
Since October is breast cancer awareness month I thought it would
be appropriate to give you some information about breast cancer that you may
not have known about.
Wednesday, October 21, 2015
Wellness Wednesday
Let's face it, simple-less healthy carbs are everywhere! Here are 15 swaps you
can make to lower your carbohydrate consumption. Most of the swaps you
will hardly notice the difference!
Tuesday, October 20, 2015
Tasty Tuesday
It's time to take out those crockpots and make a warm and
delicious meal! This Quinoa Tex Mex recipe is a vegetarian dish but it
does not have to be. Chicken, ground turkey, or lean ground beef can be
added to the recipe for a little extra protein punch!
Ingredients:
- 1
and 1/2 cups quinoa, well rinse (red or white is fine, the taste does not
change)
- 1
can (15oz) black beans, drained and rinsed
- 1
can (14.5oz) diced tomatoes
- 2
cups frozen or fresh corn
- 1
cup sweet peppers, chopped
- 1
poblano chili pepper (~3/4 cup) chopped
- 1/2
tsp. minced garlic
- 1/2
cup yellow onion, chopped
- 2
tbsp. chili powder
- 1
and 1/2 tsp. ground cumin
- 3
cups water (or chicken/vegetable broth)
- 1/4
cup cilantro, chopped
- 1
tbsp. lime juice
- 2-4
tbsp. taco seasoning (Don't buy packaged, you can easily find a spice mix
online!)
- Optional:
mozzarella cheese, green onions, etc.
Directions:
- Rinse
the quinoa well. I rinse my quinoa in a mesh strainer under hot
water.
- Place
the washed quinoa, drained and rinsed black beans, diced tomatoes, and
corn in the slow cooker.
- Chop
the sweet peppers and poblano chili pepper (remove seeds if
desired). Ad the chopped peppers, minced garlic, and chopped onion
to the slow cooker. Stir everything together.
- Add
in the chili powder, ground cumin, and water. Stir again and cook
for 3-4 hours on high or until the water is completely absorbed and the
quinoa is cooked through. All slow cookers cook a little differently
so make sure to occasionally check the dish to make sure the quinoa isn't
burning or sticking all to the sides.
- Remove
from heat and stir in chopped cilantro, fresh lime juice, and taco seasoning.
- Top
with mozzarella cheese, green onions, or whatever toppings you choose!
*Note - This recipe is best cooked for 3-4 hours on high.
Cooking it on low for more hours may cause the quinoa to be mushy.
Monday, October 19, 2015
Motivation Monday
Tell yourself this everyday and watch how it changes your
mood! It really can make a difference when you start thinking more
positively!
Friday, October 16, 2015
Fit Friday
No equipment, no problem! You don't need a bunch of fancy
equipment to get an awesome workout in. Give this a try over the weekend
or when you don't have time to make it to the gym!
Thursday, October 15, 2015
Topic Thursday
If you thought exercise was only to help you lose and maintain
your weight, think again! Here are 12 mental benefits that are associated
with exercising!
Wednesday, October 14, 2015
Wellness Wednesday
Would you be surprised if I told you that some of the exercise
information you think is true might actually be a myth? Read the
following list of exercise myths below and see how many you already knew!
Tuesday, October 13, 2015
Tasty Tuesday
Looking for something fun and healthy to bring to a Halloween
party, or maybe something fun to make with the kids that is not candy or
sweets! You can find tons of different Halloween themed veggie tray ideas
on Pinterest or you can be creative and make up your own design! The
skeleton and candy corn are perfect for October!
If you are looking for a healthier vegetable dip don't look any
further! All you need to do is grab any plain Greek yogurt (about
17.6oz) and a dry seasoning packet like Hidden Valley Ranch and combine.
It's that simple, and healthier than the traditional sour cream and seasoning
packet combo. Although vegetables are just as delicious without
the dip!!
Monday, October 12, 2015
Motivation Monday
Don't be afraid to take chances, otherwise you will never know
what could have been!
Friday, October 9, 2015
Fit Friday
We all know that abs are made in the kitchen but who doesn't like
a good abdominal workout! If your looking for a workout this weekend or a
little addition to your normal routine give this one a try. You can do
this 1 time through or even 5 times through, it's really up to you!!
Thursday, October 8, 2015
Topic Thursday
Headaches can be annoying but also very painful. If you have
ever had a headache you know how frustrating they can be. Listed below
are the different types of headaches that will help you figure out what type of
headache you might have from time to time. What's even better are the
remedies listed at the bottom! Give these remedies a try the next time
you have a headache to help manage the pain!
Wednesday, October 7, 2015
Wellness Wednesday
It's getting to be that time of year again. The flu will be
spreading like wildfire! Make sure you do all that you can to keep your
family safe from the flu. Here are 5 simple but helpful tips to follow in
order to avoid the flu this season!
Tuesday, October 6, 2015
Tasty Tuesday
It's time to say goodbye to September and hello to October.
That means recipes that are centered around Halloween!! This recipe,
however, gives you the best of both worlds, a pumpkin dish with a Halloween
theme! Give this Black Bean Pumpkin Soup a try on a cold October
day.
Ingredients:
- 2
(15oz) cans black beans, rinsed and drained
- 1
(15oz) can diced tomatoes, drained
- 3
cups low sodium broth (chicken, turkey, or vegetable)
- 1
tbsp. olive oil
- 1
cup chopped onion
- 3-4
garlic cloves, minced
- 2-3
tsp. ground cumin
- 1-2
tsp. smoked paprika (or regular)
- 1/2
tsp. smoked black pepper (or regular)
- 1/4
tsp. ground chipotle pepper, or more for more heat
- salt
to taste
- 1
(15oz) can pumpkin puree (not pumpkin pie mix)
- 2
tbsp. dry sherry (optional)
- 2-3
tsp. balsamic vinegar
Directions:
- Puree
beans and tomatoes with half of the broth in a large capacity
blender. If you have a smaller capacity blender you may need to do
it in two batches.
- In
a large saucepan heat olive oil over medium low heat. Add onion and
garlic and cook until soft, translucent, and fragrant.
- Add
spices, stir and cook for a minute or two.
- Stir
in black bean-tomato puree, pumpkin, the rest of the broth and sherry (if
using). Simmer uncovered until blended and thickened, about 15-20
minutes. Add vinegar and serve. Top with garnishes of choice.
For an extra smooth soup, give it one more whirl in the blender.
If you want to make the cute spider web look in the picture click
on the link below where it gives you full directions on how to do it!!
Monday, October 5, 2015
Motivation Monday
Remember that you can choose your attitude in any given
situation. It can guide you in the direction that your life goes.
Have you thought about your attitude today?
Friday, October 2, 2015
Fit Friday
Have you been busy all week at work and haven't had time to get
your regular workout in? No problem, we have the solution for you!
Get your sweat on this weekend with this full body 30 minute cardio
workout! This workout can be done anywhere for your convenience!!
Thursday, October 1, 2015
Topic Thursday
Have you ever thought about doing yoga? Do you think it's a
waste of time and won't benefit you?? Here are 20 reasons that may make
you give yoga a second chance! If you are a regular yoga participant, you
will be happy to read what you are doing for yourself!
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